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307 results in Processing Books
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Green Biopolymers for Packaging Applications
Aman Ullah, Shakeel Ahmed
Feb. 5th, 2025
£190.00
Cheese Rheology and Texture
Sundaram Gunasekaran, M. Mehmet Ak, David W. Everett
Feb. 4th, 2025
£190.00
Artificial Intelligence in the Food Industry
: Enhancing Quality and Safety
Insha Zahoor, Sajad Ahmad Wani, Tariq Ahmad Ganaie
Jan. 30th, 2025
£195.00
Food Plant Sanitation
: Design, Maintenance, and Good Manufacturing Practices
Michael M. Cramer
Jan. 30th, 2025
£64.99
Handbook of Vegetable Processing Waste
: Chemistry, Processing Technology, and Utilization
Khalid Muzaffar, Sajad Ahmad Sofi, Shabir Ahmad Mir
Jan. 30th, 2025
£165.00
Fundamental Food Microbiology
Bibek Ray, Arun Bhunia
Jan. 21st, 2025
£96.99
Health Benefits of Fermented Foods and Beverages
Jyoti Prakash Tamang
Dec. 31st, 2024
£68.99
Non-Thermal Processing of Functional Foods
Sudip Kumar Pattanayek, Debashis Dutta, Ajay Singh
Dec. 31st, 2024
£150.00
Chemical and Functional Properties of Food Components
Hanna Staroszczyk, Zdzislaw E. Sikorski
Dec. 19th, 2024
£64.99
Edible Insects Processing for Food and Feed
: From Startups to Mass Production
Simona Grasso, Matteo Bordiga, PhD
Dec. 19th, 2024
£64.99
Handbook of Aseptic Processing and Packaging
Jairus R. D. David, Pablo M. Coronel, Josip Simunovic
Dec. 19th, 2024
£74.99
Handbook of Coriander (Coriandrum sativum)
: Chemistry, Functionality, and Applications
Mohamed Fawzy Ramadan
Dec. 19th, 2024
£64.99
1st Edition
Green Biopolymers for Packaging Applications
Edited By Aman Ullah, Shakeel Ahmed
February 05, 2025 by CRC Press
434 Pages 147 B/W Illustrations
£190.00
2nd Edition
Cheese Rheology and Texture
By Sundaram Gunasekaran, M. Mehmet Ak, David W. Everett
February 04, 2025 by CRC Press
502 Pages 19 Color & 330 B/W Illustrations
£190.00
1st Edition
Artificial Intelligence in the Food Industry
Enhancing Quality and Safety
Edited By Insha Zahoor, Sajad Ahmad Wani, Tariq Ahmad Ganaie
January 30, 2025 by CRC Press
378 Pages 74 B/W Illustrations
£195.00
3rd Edition
Food Plant Sanitation
Design, Maintenance, and Good Manufacturing Practices
By Michael M. Cramer
January 30, 2025 by CRC Press
310 Pages 81 B/W Illustrations
£64.99
1st Edition
Handbook of Vegetable Processing Waste
Chemistry, Processing Technology, and Utilization
Edited By Khalid Muzaffar, Sajad Ahmad Sofi, Shabir Ahmad Mir
January 30, 2025 by CRC Press
304 Pages 14 B/W Illustrations
£165.00
6th Edition
Fundamental Food Microbiology
By Bibek Ray, Arun Bhunia
January 21, 2025 by CRC Press
537 Pages 62 Color & 30 B/W Illustrations
£96.99
1st Edition
Health Benefits of Fermented Foods and Beverages
Edited By Jyoti Prakash Tamang
December 31, 2024 by CRC Press
638 Pages 77 B/W Illustrations
£68.99
1st Edition
Non-Thermal Processing of Functional Foods
Edited By Sudip Kumar Pattanayek, Debashis Dutta, Ajay Singh
December 31, 2024 by CRC Press
336 Pages 26 Color & 8 B/W Illustrations
£150.00
4th Edition
Chemical and Functional Properties of Food Components
Edited By Hanna Staroszczyk, Zdzislaw E. Sikorski
December 19, 2024 by CRC Press
560 Pages 148 B/W Illustrations
£64.99
1st Edition
Edible Insects Processing for Food and Feed
From Startups to Mass Production
Edited By Simona Grasso, Matteo Bordiga, PhD
December 19, 2024 by CRC Press
370 Pages 65 B/W Illustrations
£64.99
3rd Edition
Handbook of Aseptic Processing and Packaging
Edited By Jairus R. D. David, Pablo M. Coronel, Josip Simunovic
December 19, 2024 by CRC Press
702 Pages 149 Color & 115 B/W Illustrations
£74.99
1st Edition
Handbook of Coriander (Coriandrum sativum)
Chemistry, Functionality, and Applications
Edited By Mohamed Fawzy Ramadan
December 19, 2024 by CRC Press
590 Pages 33 Color & 83 B/W Illustrations
£64.99
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