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57 results in Nutrition and Dietetics Books
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The Pomegranate Genome
Zhaohe Yuan, Julián Bartual
Feb. 28th, 2025
£130.00
Plant-Forward Cuisine
: Basic Concepts and Practical Applications
Ole G. Mouritsen, Klavs Styrbæk, Mariela Johansen
Dec. 30th, 2024
£39.99
Biofortification for Nutrient-Rich Crops
Monika Garg, Saloni Sharma, Apoorv Tiwari
Nov. 8th, 2024
£125.00
Psychology of Eating
: From Biology to Culture to Policy
Emily Crews Splane, Neil E. Rowland, Anaya Mitra
Nov. 1st, 2024
£48.99
The Rhetorical Construction of Vegetarianism
Cristina Hanganu-Bresch
Oct. 8th, 2024
£39.99
Body Recomposition
: A Comprehensive and Metabolic Alternative to Weight Loss
Sanjoy Chakraborty, Debasis Bagchi, Tandra Chakraborty, Bernard Downs, Kenneth Blum
Sep. 30th, 2024
£185.00
Children’s Vegetarian Culture in the Victorian Era
: The Juvenile Food Reformers Press and Literary Change
Marzena Kubisz
Sep. 19th, 2024
£150.00
Food Education and Gastronomic Tradition in Japan and France
: Ethical and Sociological Theories
Haruka Ueda
Aug. 26th, 2024
£39.99
Formulations, Regulations, and Challenges of Nutraceuticals
Tingirikari Jagan Mohan Rao, Rajesh K. Kesharwani, Raj K. Keservani, Anil K. Sharma
Aug. 23rd, 2024
£147.00
Statistical Aspects of Community Health and Nutrition
A. K. Nigam
Aug. 9th, 2024
£150.00
Food Deserts and Food Insecurity in the UK
: Exploring Social Inequality
Dianna Smith, Claire Thompson
May. 27th, 2024
£19.99
The Role of Nutrition in Integral Health and Quality of Life
: Interdisciplinary Perspectives and Recent Research
Jesús Alberto García-García, Julio Cufarfán-López, Cristóbal Noé Aguilar
Feb. 13th, 2024
£147.00
1st Edition
The Pomegranate Genome
Edited By Zhaohe Yuan, Julián Bartual
February 28, 2025 by CRC Press
280 Pages 11 Color Illustrations
£130.00
1st Edition
Plant-Forward Cuisine
Basic Concepts and Practical Applications
By Ole G. Mouritsen, Klavs Styrbæk, Mariela Johansen
December 30, 2024 by Routledge
298 Pages 202 Color Illustrations
£39.99
1st Edition
Biofortification for Nutrient-Rich Crops
By Monika Garg, Saloni Sharma, Apoorv Tiwari
November 08, 2024 by CRC Press
330 Pages 12 Color & 22 B/W Illustrations
£125.00
3rd Edition
Psychology of Eating
From Biology to Culture to Policy
By Emily Crews Splane, Neil E. Rowland, Anaya Mitra
November 01, 2024 by Routledge
254 Pages 63 B/W Illustrations
£48.99
1st Edition
The Rhetorical Construction of Vegetarianism
Edited By Cristina Hanganu-Bresch
October 08, 2024 by Routledge
198 Pages 2 B/W Illustrations
£39.99
1st Edition
Body Recomposition
A Comprehensive and Metabolic Alternative to Weight Loss
Edited By Sanjoy Chakraborty, Debasis Bagchi, Tandra Chakraborty, Bernard Downs, Kenneth Blum
September 30, 2024 by CRC Press
622 Pages 95 B/W Illustrations
£185.00
1st Edition
Children’s Vegetarian Culture in the Victorian Era
The Juvenile Food Reformers Press and Literary Change
By Marzena Kubisz
September 19, 2024 by Routledge
178 Pages 18 B/W Illustrations
£150.00
1st Edition
Food Education and Gastronomic Tradition in Japan and France
Ethical and Sociological Theories
By Haruka Ueda
August 26, 2024 by Routledge
214 Pages 23 B/W Illustrations
£39.99
1st Edition
Formulations, Regulations, and Challenges of Nutraceuticals
Edited By Tingirikari Jagan Mohan Rao, Rajesh K. Kesharwani, Raj K. Keservani, Anil K. Sharma
August 23, 2024 by Apple Academic Press
356 Pages 12 Color & 19 B/W Illustrations
£147.00
1st Edition
Statistical Aspects of Community Health and Nutrition
By A. K. Nigam
August 09, 2024 by CRC Press
284 Pages
£150.00
1st Edition
Food Deserts and Food Insecurity in the UK
Exploring Social Inequality
By Dianna Smith, Claire Thompson
May 27, 2024 by Routledge
94 Pages 2 B/W Illustrations
£19.99
1st Edition
The Role of Nutrition in Integral Health and Quality of Life
Interdisciplinary Perspectives and Recent Research
Edited By Jesús Alberto García-García, Julio Cufarfán-López, Cristóbal Noé Aguilar
February 13, 2024 by Apple Academic Press
606 Pages 10 Color & 19 B/W Illustrations
£147.00
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